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Electrolux EOB2100CCX User Manual

Electrolux EOB2100CCX User Manual

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EOB2100CCX
EOB2100COX
EN
Oven
User Manual

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Table of Contents
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Summary of Contents for Electrolux EOB2100CCX

  • Page 1 EOB2100CCX EOB2100COX Oven User Manual...
  • Page 2: Table Of Contents

    13. TECHNICAL INFORMATION................. 20 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
  • Page 4: Safety Instructions

    Always use oven gloves to remove or put in • accessories or ovenware. Before maintenance cut the power supply. • Ensure that the appliance is switched off before • replacing the lamp to avoid the possibility of electric shock.
  • Page 5 ENGLISH • Do not pull the mains cable to WARNING! disconnect the appliance. Always pull Risk of damage to the the mains plug. appliance. • Use only correct isolation devices: line protecting cut-outs, fuses (screw type • To prevent damage or discoloration to fuses removed from the holder), earth the enamel: leakage trips and contactors.
  • Page 6: Product Description

    • Replace immediately the door glass • Before replacing the lamp, disconnect panels when they are damaged. the appliance from the power supply. Contact the Authorised Service • Only use lamps with the same Centre. specifications. • Be careful when you remove the door 2.6 Disposal...
  • Page 7: Before First Use

    ENGLISH 4. BEFORE FIRST USE 1. Set the function and the maximum WARNING! temperature. Refer to Safety chapters. 2. Let the appliance operate for 1 hour. 4.1 Initial Cleaning 3. Set the function and the maximum temperature. Remove all accessories from the 4.
  • Page 8: Clock Functions

    Oven function Application Fan Cooking To roast or roast and bake food with the same cook‐ ing temperature, on more than 1 shelf position, with‐ out flavour transference. Conventional To bake and roast food on 1 shelf position. Cooking...
  • Page 9: Additional Functions

    ENGLISH All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. The high rim around the shelf is a device which prevents cookware from slipping. 8. ADDITIONAL FUNCTIONS 8.1 Cooling fan dangerous overheating.
  • Page 10 • Leave the meat for approximately 15 Initially, monitor the performance when minutes before carving so that the you cook. Find the best settings (heat juice does not seep out. setting, cooking time, etc.) for your • To prevent too much smoke in the...
  • Page 11 ENGLISH Food Conventional Cook‐ Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Christmas 50 - 60 In a 20 cm cake / cake Rich fruit mould cake Plum 20 - 30 In a bread cake Small...
  • Page 12 Bread and pizza Food Conventional Cook‐ Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition White 60 - 70 1 - 2 pieces, bread 500 gr per piece Rye bread 190...
  • Page 13 ENGLISH Meat Food Conventional Cook‐ Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Beef 50 - 70 On a wire shelf and a deep Pork 90 - 120 On a wire shelf and a deep Veal...
  • Page 14 Food Conventional Cook‐ Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐ Tempera‐ Shelf po‐ ture (°C) sition ture (°C) sition Pheasant 90 - 120 Whole Fish Food Conventional Cook‐ Fan Cooking Time Com‐ (min) ments Tempera‐ Shelf po‐...
  • Page 15: Care And Cleaning

    ENGLISH Food Quantity Tempera‐ Time (min) Shelf po‐ ture (°C) sition Pieces 1st side 2nd side Toasted 4 - 6 5 - 7 sandwich‐ Toast 4 - 6 2 - 4 2 - 3 9.7 Turbo Grilling Use this function with a maximum temperature of 200 °C.
  • Page 16 It can cause damage to the nonstick coating. 10.2 Stainless steel or aluminium appliances Clean the oven door with a wet sponge only. Dry it with a soft cloth. Do not use steel wool, acids or abrasive materials as they can damage the oven surface.
  • Page 17 ENGLISH 4. Put the door on a soft cloth on a 8. Clean the glass panel with water and stable surface. soap. Dry the glass panel carefully. When the cleaning is completed, install the glass panel and the oven door. Do the above steps in the opposite sequence.
  • Page 18: Troubleshooting

    11. TROUBLESHOOTING WARNING! Refer to Safety chapters. 11.1 What to do if... Problem Possible cause Remedy The oven does not heat The oven is deactivated. Activate the oven. The oven does not heat The fuse is released. Make sure that the fuse is the cause of the malfunc‐...
  • Page 19 ENGLISH 12.1 Building In 12.3 Electrical installation The manufacturer is not responsible if you do not follow the safety precautions from the Safety chapters. min. 550 This appliance is supplied only with a min. 560 main cable. 12.4 Cable Cable types applicable for installation or replacement: H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05 V2V2-F (T90), H05 BB-F...
  • Page 20: Technical Information

    13. TECHNICAL INFORMATION 13.1 Technical data Voltage 220 - 240 V Frequency 50 Hz 14. ENVIRONMENTAL CONCERNS Recycle the materials with the symbol marked with the symbol with the household waste. Return the product to . Put the packaging in applicable your local recycling facility or contact containers to recycle it.
  • Page 21 ENGLISH...
  • Page 22 www.electrolux.com...
  • Page 23 ENGLISH...
  • Page 24 www.electrolux.com/shop...

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