ELECTRIC WALL OVEN INSTALLATION INSTRUCTIONS
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this or any other appliance.
Your new wall oven has been designed to fit a limited variety of cutout sizes to make
the job of installing easier. The first step of your installation should be to measure your
current cutout dimensions and compare them to the cutout dimensions chart below for
your model. You may find little or no cabinet work being necessary.
Do not remove spacers (if equipped) on the side walls and/or on the back of the built-
in oven. These spacers center the oven in the space provided. The oven must be centered to prevent
excess heat buildup that may result in heat damage or fire.
NOTES:
1. Base must be capable of supporting 150 pounds (68 kg) for 27"
models and 200 pounds (90 kg) for 30" models.
2. Allow at least 21" (53.3cm) clearance in front of oven for door
depth when it is open.
3. Dimension G (cutout depth) is critical
to the proper installation of the built-in
oven. If the oven decorative trim does
not butt against the cabinet, or if noise
is heard on convection models, verify
dimension G to assure it is the required
depth.
**4. For a cutout height (H) between
27
/
" (70.2cm) and 28¼ (71.8cm)
5
8
add one 2"(5cm) wide wood shim
of appropriate height to each side of the
opening under the appliance side rails. Lifting
the unit will allow you to hide the cutout openings
showing above the unit. The bottom trim of the unit
will hide the shims at the bottom.
**5. For a cutout height (H) between 28¼" (71.8cm)
and 30" (76.2cm) you can order a larger bottom trim,
contact your Service Center.
MODEL
27" (68.6 cm) Wall Oven
30" (76.2 cm) Wall Oven
MODEL
27" (68.6 cm) Wall Oven
24
30" (76.2 cm) Wall Oven
28½ (72.4)
All dimensions are in inches (cm).
Printed in United States
(and Optional Electric or Gas Cooktop Combination)
B
Door Open
(see note 2)
27" and 30" Single Wall Ovens (Double ovens see Figure 2)
PRODUCT DIMENSIONS
A
27 (68.6)
30 (76.2)
CUTOUT DIMENSIONS AND CABINET WIDTH
F
Min.
Max.
/
(63.2)
25¼ (64.1)
23½ (59.7)
7
8
29 (73.7)
23½ (59.7)
1½" (3.8 cm)
C
27 3/16"
(69.1 cm)
(78.7 cm)
D
Spacer
A
2" (5cm) Wide Wood Spacer
if Needed (See note 4)
* Suggested distance from floor is 31" (78.7cm).
Minimum required distance is 4 ½" (11.4cm).
Figure 1
B
29 (73.7)
29 (73.7)
G (Min.)
H. Standard Height
(**Others, see notes 4 & 5)
Min.
27¼ (69.2)
27¼ (69.2)
1
I
Min.
G
F
H
31"*
2"
(5.1 cm)
Min.
C
24
5
/
(62.5)
8
28¼ (71.8)
.
Max
27
/
" (70.2)
27
5
8
27
5
/
" (70.2)
30
8
P/N 318201528 (0812) Rev. G
Español – páginas 9-16
Français -pages 17-24
Canada
United States
Hole for
Cable
3"
(7.6 cm)
Electrical
Junction Box
D
24½ (62.2)
24½ (62.2)
I
/
(68.9) Min
1
8
1
/
(76.5) Min
8
English – pages 1-8