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Electrolux B9820-5 User Manual
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Electrolux B9820-5 User Manual

Electrolux B9820-5 User Manual

Electrolux built-in electric oven
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B9820-5
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Built-In Electric Oven

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Summary of Contents for Electrolux B9820-5

  • Page 1 B9820-5 User manual Built-In Electric Oven...

  • Page 2: Table Of Contents

    Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruc- tion manual carefully. It will enable you to navigate all processes perfectly and most ef- ficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place.

  • Page 3: Operating Instructions

    Operating Instructions Operating Instructions Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off. • Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs.

  • Page 4: How To Avoid Damage To The Appliance

    Safety instructions How to avoid damage to the appliance • Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel. •...

  • Page 5: Description Of The Appliance

    Description of the Appliance Description of the Appliance General Overview Oven displays and buttons Water drawer Door handle Full glass door...

  • Page 6: The Electronic Oven Controls

    Description of the Appliance The electronic oven controls Indicators Symbol status bar Menu status bar Text line ___________________ TRUE FAN 150û c 12. 0 5 00. 0 6 Heat indicator Shelf positions Temperature Time Clock functions Meat core temperature Period of operation Menu status bar In the menu status bar the current position within a menu is shown by a flashing bar.

  • Page 7: Oven Features

    Description of the Appliance Button Function ¹ To confirm, change to the submenu. º To switch appliance on or off. » Switch RAPID HEAT UP on or off. ¼ To select between oven functions, clock functions and MEATPROBE. To set values (e.g. temperature, time, weight or degree of cooking). Oven Features Top heat and heating elements Oven lighting...

  • Page 8: Oven Accessories

    Description of the Appliance Inside of door You will find the shelf position number on the inside of the oven door. Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits (not suitable for VIGOROUS STEAM cooking). Roasting Pan For baking and roasting or as a pan for collect- ing fat (not suitable for VIGOROUS STEAM...

  • Page 9: Before Using For The First Time

    Before Using for the first time Food container set Unperforated and perforated food container. Patisserie tray For rolls, pretzels and biscuits. Can be used for the steam functions. Discolour- ation of the surface has no impact on function. QuickSponge 180 Extremely absorbent sponge for absorbing any residual water from the steam generator.

  • Page 10: Setting The Clock

    Before Using for the first time 2. Using the arrow buttons ENGLISH lect the desired language. ý ý ý ý ý ýþ ýþ ý ý ý ý ý 888û c þ þ ü þ 1ü 2 . 0 ü 0 ý...

  • Page 11: Initial Cleaning

    Before Using for the first time Initial cleaning Clean the oven before using it for the first time. Important: Do not use caustic or abrasive cleaning agents! These can damage the oven surfaces. For the metal surfaces, use commercially available cleaning agents. 1.

  • Page 12: Using The Oven

    Using the Oven Using the Oven Menu operation in overview Menu Menu Oven functions options VIGOROUS STEAM RECIPE MENU INTERVAL PLUS MEMORY MENU ¸ INTERVAL STEAM CLEANING MENU TRUE FAN SETTINGS MENU ¹ MOIST FAN COOKING FAN BAKING SLOW COOK ONE CONVENTIONAL HEAT+HOLD MENU ROTITHERM...
  • Page 13 Using the Oven The Oven Functions menu • When you switch the appliance on, you find yourself in the Oven Functions menu. • Select the desired oven function using the arrow buttons . In the menu sta- tus bar, the current position within the menu is shown. Setting an example oven function 1.

  • Page 14: Use Of The Oven Functions

    Using the Oven Use of the oven functions The oven has the following functions: Oven function Application VIGOROUS STEAM For fruit, vegetables, fish, potatoes, rice, pasta or special side- Cooking dishes. INTERVAL PLUS For foods with a high moisture content and for reheating foods. INTERVAL STEAM For baking and roasting and warming up frozen or chilled foods.

  • Page 15: Switching The Oven On And Off

    Using the Oven Meat programmes with Degree of cooking Notes meat probe plugged in TOP SIDE BEEF TOP SIDE BEEF RARE TOP SIDE BEEF MED. TOP SIDE BEEF WELL BEEF SCAN BEEF SCAN RARE Roast beef Scandinavi- an style (no browning) BEEF SCAN MED.

  • Page 16: Heat Indicator

    Using the Oven Switching off an oven function Press the arrow buttons –—OVEN FUNCTIONS peatedly until OVEN FUNCTIONS ap- ý ý ý ý ý ýþ ýþ ý ý pears in the display again. ý ý ý 280û c þ þü þ 1ü 2 . 2 ü 5 ý...

  • Page 17: Inserting The Oven Shelf, Baking Tray And Roasting Pan

    Using the Oven Residual heat indicator After switching off the oven, the re- sidual heat in the oven is displayed. ý ý ý ý ý ýþ ýþ ý ý ý ý ý 160û c þ Ý ÞßÜþ1ü 3 . 2 ü 5 ý...

  • Page 18: Inserting/Removing The Fat Filter

    Using the Oven Inserting the oven shelf: Insert the oven shelf so that the feet point downwards. Push the oven shelf between the guide bars of the selected oven level. The high rim around the oven shelf is an addi- tional device to prevent cookware from slip- ping.

  • Page 19: Steam Cooking Functions

    Using the Oven Steam Cooking Functions Important: The Steam Cooking functions must always be set in conjunction with the clock functions DURATION or END (see chapter Clock Functions DURATION Important: Always use water only. A buzzing sound is heard when the water has been used up. When more water is added, the buzzing sound is switched off.

  • Page 20: Meat Probe

    Using the Oven INTERVAL PLUS and INTERVAL STEAM The continual change from fan to steam takes place automatically, with INTERVAL PLUS however with a greater percentage of steam. 1. Do not pour water directly into the steam generator, but into the drawer in the control panel.

  • Page 21: Setting Meat Probe Core Temperature

    Using the Oven Setting meat probe core temperature For switching off the oven when the temperature at the centre of a roast reaches the exact temperature set by you. There are two temperatures to consider: – The oven temperature: see Roasting Table –...

  • Page 22: Automatic Programmes

    Using the Oven Changing the core temperature at a later time: Press the SELECTION button repeatedly until the MEATPROBE function flashes and the core temperature set appears in the temperature display. Then change the temperature using the button. Removing the meat probe Warning: The meat probe is very hot.

  • Page 23: Meat Programmes With Meat Probe

    Using the Oven If the suggested weight is not changed within approx. 5 seconds, the meat programme starts automatically. Within the first two minutes the weight can still be altered. To do this press the SELECTION button. The weight flashes and can be altered. 3.

  • Page 24: Options

    Using the Oven Options RECIPE MENU in overview ¸ RECIPE MENU ¹ STEAM RECIPES ¹ REHEATING FRESH VEGETABLES FISH <TROUT> ¹ BACK BAKING RECIPES ¹ LEMON SPONGE CAKE SWEDISH CAKE SPONGE CAKE ¹ BACK ROASTING RECIPES ¹ PIZZA ONION TARTE QUICHE LORRAINE ¹...

  • Page 25: Recipe Menu

    Using the Oven For the categories STEAM RECIPES, BAKING RECIPES and ROASTING RECIPES use the recipe suggestions in the booklet “Tables, Tips and Recipes”. This function offers optimum settings for each recipe. STEAM RECIPES, BAKING RECIPES and ROASTING RECIPES For STEAM RECIPES: Pour the amount of water given in the recipe into the water drawer.
  • Page 26 Using the Oven _______ 6. An audible signal will sound when the ONION TARTE cooking time has finished. í ý ý ý ý ýþ ýþ ý ÒÓ ý – “00:00:” flashes in the clock display ý ý 280û c þ þü...

  • Page 27: Memory Menu

    Using the Oven In the category OTHER RECIPES you will find the following menu options: CAKE MIX For baking ready-made cakes and cake mixes. FROZEN PIZZA For baking ready-made meals such as pizza, lasagne, grat- ins and chips from the deep freeze. DRYING HERBS For drying fruit, herbs and mushrooms.

  • Page 28: Overwriting A Memory Position

    Using the Oven 6. Using the arrow buttons MEMORY 1 select the desired letter from the al- ý ý ý ý ý ýþ ýþ ý phabet. ý ý ý ý 280û c þ þü þ 1ü 2 . 2 ü 8 ý...

  • Page 29: Settings Menu

    Using the Oven SETTINGS MENU Independent of the current use of the oven, you can change various base settings. These remain permanently set, until they are changed again. HEAT+HOLD MENU The HEAT+HOLD function is offered in the menu list after a DU- –...
  • Page 30 Using the Oven Adjusting SETTINGS MENU 1. Using the OPTION button, open the Options menu. 2. Using the arrow buttons select the menu option SETTINGS MENU. 3. Using the OK button, change to the SETTINGS MENU menu. 4. Using the arrow buttons go to the setting that you want to adjust.

  • Page 31: Clock Functions

    Using the Oven 2. Message for EXTRA TIME MENU appears for approx. 3 minutes. 3. Activate with EXTRA TIME MENU. 4. Set duration of the EXTRA TIME MENU using 5. Start EXTRA TIME MENU using or let it start automatically after 5 seconds. The settings of the oven function are displayed with the new duration.

  • Page 32: Minute Minder

    Using the Oven Information about the clock functions • After a clock function has been selected, the corresponding symbol flashes for about 5 seconds. During this time, the desired times can be set or modified using the button. • When the desired time has been set, the corresponding symbol continues to flash for approx.
  • Page 33 Using the Oven When the time has elapsed, an audible MINUTE MINDER signal sounds for 2 minutes. ý ý ý ý ý ýþ ýþ ý “00.00” and the symbol flash. ý ý ñ ý 888û c þ þü þ 1ü 4 . 3 ü 8 ý...
  • Page 34 Using the Oven 1. Select the oven function and temperature. 2. Press the SELECTION button repeat- edly until END and the symbol ý î ý ý ý ýþ ýþ ý ý displayed. ý ý ý 200û c þ þü þ 1ü 4 . 3 ü 5 ý...

  • Page 35: Time Of Day

    Using the Oven 3. Using the END function, set the time at which the dish should be ready, ý î ý ý ý ýþ ýþ ý for example: at 14:05. ý ý ý ý 200û c þ þü þ 1ü 2 . 0 ü 5 ý...

  • Page 36: Additional Functions

    Using the Oven 4. Confirm using the SELECTION but- –—OVEN FUNCTIONS ton. ý ý ý ý ý ýþ ýþ ý The appliance is now ready to use. ý ý ý ý 888û c þ þü þ 1ü 3 . 2 ü 5 ý...

  • Page 37: Cleaning And Care

    Cleaning and Care Oven Automatic cut-out If not switched off after a certain time, or if the temperature is not modified, the oven switches off automatically. The last temperature set flashes in the temperature display. The oven switches itself off when the oven temperature is: 30 - 120°C after 12.5 hours...

  • Page 38: Accessories

    Cleaning and Care Accessories Wash all slide-in units (shelf unit, baking tray, shelf support rails etc.) after each use and dry well. Soak briefly to make them easier to clean. Fat Filter 1. Clean the fat filter in hot water and washing up liquid or in the dishwasher. 2.

  • Page 39: Slide-In Racks

    Cleaning and Care Slide-in racks The left and right-hand slide-in racks can be removed from the oven, so that the side walls of the oven can be cleaned. Taking out the slide-in rails 1. Carefully lift and pull the rail upwards from the front hooks 2.

  • Page 40: Steam Generation System

    Cleaning and Care 2. Swivel the grid on the front mounting bracket over the bolt to the wall. 3. Insert the rail into the front hooks. Steam generation system Important: Wipe the steam generator dry after each use. Soak up water with a sponge. Remove any lime residue with water and vinegar.

  • Page 41: Oven Light

    Cleaning and Care Oven Light Danger of electrocution! Before replacing the oven light bulb: • Switch off the oven. • Take the fuses out of the fuse box, or switch off. To protect the oven light bulb and the glass cap, lay a cloth on the bottom of the oven. Replacing the rear oven light bulb/ cleaning the glass cap 1.

  • Page 42: Oven Door

    Cleaning and Care Replacing the oven side light bulb/ cleaning the glass cap 1. Take out the side rails. 2. Unscrew the metal frame using a cross-tip screwdriver. 3. Take off the metal frame and seal, and clean. 4. If necessary: replace bulb with a 25 Watt, 230V, 300°C heat-resistant oven light bulb.
  • Page 43 Cleaning and Care 3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the oven door with a hand on each side and pull it away from the oven at an up- wards angle (Take care: It is heavy). Lay the oven door with the outer side facing downwards on something soft and level, for ex- ample, a blanket in order to prevent scratches.

  • Page 44: Oven Door Glass And Water Collecting Channel

    Cleaning and Care 3. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Close the oven door. Oven door glass and water collecting channel The oven door is fitted with three panels of glass mounted one behind the other and a water collecting channel.
  • Page 45 Cleaning and Care 3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the door trim (B) on the upper edge of the door at both sides and press in- wards to release the clip seal. Then remove the door trim by pulling upwards.
  • Page 46 Cleaning and Care 2. From above, insert the door glass at an angle into the door profile at the bottom edge of the door and lower it. 3. Take hold of the door trim (B) at each side, posi- tion it on the inside edge of the door and push the door trim (B) onto the upper edge of the door.
  • Page 47 Cleaning and Care 5. Fold up the clamping levers (A) on both door hinges back into their original positions. 6. Close the oven door.

  • Page 48: What To Do If

    What to do if … What to do if … Problem Possible cause Remedy The oven is not heating up The oven has not been switched Switch oven on The clock has not been set Set the current time on the clock The required settings have not Check the settings been set...

  • Page 49: Disposal

    Disposal Disposal Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the pack- aging materials in the appropriate container at the community waste disposal facilities. Old appliance The symbol on the product or on its packaging indicates that this product may not...

  • Page 50: Installation Instructions

    Installation Instructions Installation Instructions Important: Any electrical installation work must be carried out by a qualified electri- cian/competent person. The oven must be installed according to the instructions supplied. Safety Instructions for the Installer • Protection against access to live parts must be guranteed by the installation. •...
  • Page 51 Installation Instructions...
  • Page 52 Installation Instructions...
  • Page 53 Installation Instructions...
  • Page 54 Installation Instructions 3,5x25...

  • Page 55: Service

    Service Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners.
  • Page 56 www.electrolux.com...

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