Guide to the range ............................................................................................... 20
Oven....................................................................................................................... 20
Control panel ........................................................................................................ 21
Burner knob ........................................................................................................... 22
Sensor buttons....................................................................................................... 22
M Touch display ..................................................................................................... 23
Symbols ............................................................................................................ 24
Basic operation ...................................................................................................... 25
Features ................................................................................................................ 27
Model numbers ..................................................................................................... 27
Data plate .............................................................................................................. 27
Shelf runners..................................................................................................... 28
Rotisserie ......................................................................................................... 32
Oven controls ........................................................................................................ 33
Oven safety features .............................................................................................. 33
Safety shut-off .................................................................................................. 33
Cooling fan........................................................................................................ 33
Vented oven door.............................................................................................. 33
PerfectClean surfaces............................................................................................ 34
Before using for the first time................................................................................. 35
Operating the oven .............................................................................................. 39
Energy saving tips.................................................................................................. 39
Quick Guide ........................................................................................................... 40
Cooling fan ............................................................................................................ 40
Settings ................................................................................................................. 41
Contents
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