Miele CM 6160 Operating Instructions Manual page 48

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Cleaning and care

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Risk to health due to inadequate cleaning

Heat and moisture inside the coffee machine can cause coffee residues to

become mouldy and/or milk residues to go off and pose a risk to health.

Carefully clean the coffee machine regularly.

Overview of cleaning intervals

Recommended frequency

Daily

(at the end of the day)

Once a week

(more often if heavily soiled)

Once a month

When prompted

What do I have to clean / maintain?

Water container

Waste container

Drip tray and drip tray cover

Milk flask

Milk siphon

Central spout

Milk pipework rinse valve and connecting pieces (with

cleaning brush)

Brew unit

Interior area underneath the brew unit

Casing (especially important immediately after descaling)

Bean container and ground coffee chute

Water container filter

Steam jet (with cleaning brush)

Degrease the brew unit (1 cleaning tablet)

Descale the appliance (1 descaling tablet)

Cm 6360 Cm 6560