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Miele CM 6160 Operating Instructions Manual page 77

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Problem
The coffee flows too
quickly into the cup.
The coffee is dispensed
too slowly into the cup.
There is no crema on the
coffee or espresso.
Cause and remedy
The coffee is too coarsely ground.
 Set the grinder to a finer setting (see "Grinder
setting").
The brew unit is blocked.
 Degrease the brew unit (see "Cleaning and care –
Degreasing the brew unit and cleaning the interior").
The coffee beans are no longer fresh. If roasted coffee
beans are stored open for too long, the carbon
dioxide gradually escapes from the coffee beans. The
crema is no longer formed during dispensing.
Of course, you can still use the coffee beans.
Troubleshooting
77

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This manual is also suitable for:

Cm 6360Cm 6560